 Attend our virtual class, or study from the Manual with the class lectures on a USB drive. Inman's Review Course, which has been held nationwide for over thirty years, is AVAILABLE AS A VIRTUAL CLASS, OR WITH LECTURES ON USB DRIVE. The entire program has been recorded and is available for purchase along with the Review Manual. This established, effective review covers in depth the four Domains included on the Examination. An up-to-date comprehensive Review Manual following CDR guidelines is provided, eliminating the need for extensive note-taking. Sample test questions and computerized test-taking techniques are included. Our organization and research will save you preparation time. The New England Center for Nutrition Education offers this Review Course along with other nutritional seminars as part of its total nutrition education program. In the twenty-eight years since the inception of the program, over 30,000 Nutritionists have attended. References from past participants are available upon request. Become one of our many satisfied participants, and leave with confidence and knowledge.
PLEASE NOTE:
The Review Course sessions will be offered virtually through zoom.
When registering, please enter the dates of the session you will be joining.
The Review Course Manual will reflect the CDR's 2027-2031 Exam specifications.
Review Course Manuals will be shipped in advance of the session. International shipping fees are based on country of destination. Registration must be made at least 10 days prior to the class to
ensure that the Manuals are received in time. I send my best wishes for your safety and good health.
Respectfully,
Jean Inman jeaninman@comcast.net
SESSIONS $385.00 8:00am - 3:00pm Start times may be adjusted based on location of participants.
1. November 12,13 2026
2. December 10,11 2026
3. January 14,15 2027
4. May 3,4 2027
2027 - 2031 REVIEW COURSE WITH LECTURES ON USB (Includes printed Manual) $385 Fee includes the following: • Detailed, comprehensive Study Manual following CDR study guidelines, covering all Domains. We do all the research, so your time is spent studying, not searching for information! • All lectures USB. Listen as you study the Manual. Because most of what is discussed is printed for you in the Manual, note-taking will be minimized. Your time can be spent learning. • Over 1000 sample test questions. • Tips on how to study and how to take the computerized test. • Individual support provided by mail, phone or e-mail. If you have questions after you have studied a section, contact me for help. CONTENT OUTLINE DOMAIN I: Fundamentals of Dietetic Practice A. Management and Leadership B. Marketing and Public Relations C. Research Applications D. Professional Practice DOMAIN II: Community and Public Health Nutrition A. Community Nutrition Guidelines and policies B. Community Needs Assessment C. Community Nutrition Programs and Services for Individuals and Groups DOMAIN III: Human Nutrition and Medical Nutrition Therapy A. Fundamentals of Human Nutrition and Physiology B. Screening and assessment C. Diagnosis D. Planning and Intervention E. Monitoring and Evaluation DOMAIN IV: Food Science and Food Systems A. Food Science B. Menu Development C. Flow of Food from Procurement to Service ----------------------------------------------------------------------- Presented by: Jean Inman, MBA, RD, LD The New England Center for Nutrition Education
508-583-6117<br>
jeaninman@comcast.net jinman@inmanassoc.com |